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cabbage leaves that have been sun-withered are kneaded together inside a cloth bag
Dried Mulberry: slightly sweet and mildly tart
Mix in salad dressings or sauces or simply enjoy on toast with a bit of salt and honey
It's more complex
not chopped into pieces
Miso Soy Paste (Single-Origin) Quantity:Just One cabbage leaves that have beenSoy paste is a uniquely Taiwanese ingredient made from cooking soy sauce with rice starch to give it body. The end result is similar in texture to oyster sauce, with a deeply umami and sweet soy flavor. Use it to glaze stir fries, marinate meats and tofu, or as a ready to go sauce for steamed vegetables. It makes a great sauce for dry noodle dishes or dip for danbing (Taiwanese egg crepe). This miso soy paste is a blend of single origin miso (handmade
US$ 15.00
US$ 15.00
US$ 38.97
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US$ 44.21
